This intense Cook’s Paste is made with an abundance of fresh tomatoes, which we’ve dried in the Italian sunshine until they are dry, sweet and a shadow of their former selves. Only then are they fit for our smooth, Sun-Dried Tomato Paste. Then we add garlic and cracked black pepper so you can add big flavour to your dishes in just a spoonful.
Rich, red and concentrated, you can give tomato purée the elbow and use this Paste in pasta sauces, stews, casseroles and soups. And it will instantly liven up any kind of fish, meat and vegetables – the key is to experiment!
Rehydrated Sun-dried Tomatoes (53%), Sunflower Seed Oil, Wine Vinegar, Sea Salt, Natural Flavourings, Garlic, Sugar, Cracked Black Pepper, Acidity Regulator: Citric Acid
Energy 1591kJ/385kcal, Protein 3.1g, Carbohydrate 9.5g (of which sugars 9.4g), Fat 37.2g (of which saturates 5.3g), Fibre 5.3g, Salt 2.2g
Milk, Gluten, Soya, Artificial Flavourings, Preservatives, MSG, Sesame Products, GMO
Typical values per 100g
Suitable for vegetarians